Small Employer Auditor Training

Prerequisite - Anyone wishing to take this course must have successfully completed the OHS Program Building for Small Employers.

This two day course is designed for employers with less than 20 full time equivalent employees. Small employers can be audited by a designated employee who successfully completes the certification process offered by the BC Food Processors Health & Safety Council.

On successful completion of this course employees will be able to conduct a COR Certification Audit for their organization.

Module 1 - Introduction to Auditing

  • COR introduction
  • BCFPHSC policies review
  • Purpose of audit
  • Safety principles of audit
  • Professional auditor conduct

Module 2 - Pre-audit Communication & Activities

  • Familiarization tour
  • Terms of reference agreement
  • Schedule interviews and observation tour

Module 3 - Verification Methods

  • Document review
  • Interview technique
  • Observation tour

Module 4 - Evaluating Data

  • Explanation of the audit instrument
  • Scoring methods
  • Forming conclusions/making recommendations
  • Writing the report
  • Conducting the exit meeting
Small Employer Auditor Training
Date Region Venue Cost
22-23 Sep Fraser Valley TBA $ 199

Prices does not include applicabe taxes. Dates, schedules and venues are subject to change without previous notice, please contact the Council for additional information.



COR Training | Training Calendar